Exhibitor Presentation (2020)Exhibitor Presentation

November 16(Mon.)

Seminar Room A

Seminar Room B

Seminar Room C

Seminar Room D

Seminar Room E

Seminar Room F

Seminar Room G

Seminar Room H

Seminar Room I

Seminar Room J

Seminar Room K

Seminar Room L

November 17(Tue.)

Seminar Room A

Seminar Room B

Seminar Room C

Seminar Room D

Seminar Room E

Seminar Room F

Seminar Room G

Seminar Room H

Seminar Room I

Seminar Room J

Seminar Room K

Seminar Room L

November 18(Wed.)

Seminar Room A

Seminar Room B

Seminar Room C

Seminar Room D

Seminar Room E

Seminar Room F

Seminar Room G

Seminar Room H

Seminar Room I

Seminar Room J

Seminar Room K

Seminar Room L

JPJapanese ENEnglish
　There is a registration for presentation materials at an exhibitor presentation.

November 16(Mon.) 2020

Seminar Room A

12:30 | 12:50	Advertising regulation for health food and beauty products taught by lawyers JP
	Marunouchi Soleil Law Office Professional Corporation
13:30 | 13:50	Manufacturing CBD products in Japan
	KITCHODO Co. Ltd.
16:00 | 16:20	Functionality of fermenting bacteria "Gluconacetobacter hansenii GK-1" for vinegar making
	Kewpie CORPORATION

Seminar Room B

11:00 | 11:20	Food additives that contribute to food loss reduction～Evolving shelf life improver～ JP
	TAISHO TECHNOS CO., LTD.
11:30 | 11:50	NEW academic inormation of Chichen breast Plasmalogen , and introduction of our products ""Plasmax"" JP
	Marudai Food Co., Ltd.
13:30 | 13:50	Improving the intestinal environment with the soluble dietary fiber ～New proposal for high-protein foods～ JP
	HAYASHIBARA CO., LTD.
14:00 | 14:20	新規ゼロカロリー甘味料プシコースの利用 JP
	Samyang Corporation
14:30 | 14:50	Beain Fitness! Activate Brain - Eyes - Performance loop! JP
	CBC Co., Ltd.
15:00 | 15:20	【New!】Introduction of LIGNANGENOL™(Silver Fir Branch Extract) JP
	GSI Creos Corporation
15:30 | 15:50	A natural blue color “Butterfly Pea” / A agent which controls blood sugar level “PINITOL” JP
	GSI Creos Corporation

Seminar Room C

11:30 | 13:50	Hi: Support of High Protein Food Development
	■12:00-12:20　How to design "high protein" food product with ROQUETTE plant-based proteins Roquette Japan K.K. ■12:30-12:50　The power of soybeans needed in Now! FUJI OIL Co., Ltd. ■13:00-13:20　DuPont’s Unique Plant－Based Solution DuPont Nutrition & Bioscience ■13:30-13:50　Pea Protein / Synergic scenes with other proteins CBC Co., Ltd.
14:00 | 14:20	Introduction of Equol Probiotics ; Patent applied JP
	Sumi Plus Labo, Ltd.
15:30 | 15:50	Passienol: Passion Fruit seed extract containing piceatannol promotes skin moisture and fat burning JP
	Morinaga & Co., Ltd.

Seminar Room D

13:00 | 13:20	Development of Functional-food for Sports and Immunity-support by non-clinical test JP
	TTC Co., Ltd.
13:30 | 13:50	Immunity activator : our material containing LPS fermented with persimmon-derived Gluconobacter oxydans. JP
	TOYO HAKKO CO., LTD.
14:00 | 14:20	Recommended for care food makers! Solve problems with polysaccharides! JP
	DSP GOKYO FOOD & CHEMICAL Co., Ltd.
14:30 | 14:50	The applications of Ceolus which is stabilizer, having excellent in heat resistance and low viscosity JP
	ASAHIKASEI CORPORATION
15:00 | 17:20	FiT: Development of New Texture
	■16:00-16:20　New Function and Application of a Japanese Traditional Food "agar-agar" and "konjak" INA FOOD INDUSTRY CO., LTD. ■16:30-16:50　ROQUETTE Pea modified starch can give unique texture on your food products Roquette Japan K.K.

Seminar Room E

11:30 | 12:20	Hi: Industry-academia-government Initiatives for High Value-added Food Development
	■11:30-11:50　Foods Healthcare Open Innovation Project-Health Food Innovation Promotion Business- Shizuoka Industrial Foundation
14:30 | 16:50	LLj: Long Life Technology to Reduce Food Loss - Part 1
	■14:30-14:50　Extending the Shelf life of rice by Oxygen Absorber ■15:30-15:50　Clean label-compliant product from new technology Improve anti-bacterial power and flavors OKUNO CHEMICAL INDUSTRIES CO., LTD. ■16:00-16:20　Natural sugar（Anhydrose ） and formulation for bacteriostasis. SUNUS CO., LTD. ■16:30-16:50　Maximizing value of dairy application using whey by enzyme processing Novozymes Japan Ltd.

Seminar Room F

11:30 | 12:20	S-tec: Foreign Matter Measures
	■11:30-11:50　Innovation with integrity! Bruker Optics offers the powerful FT-IR microscope Bruker Japan K.K.
13:30 | 15:20	S-tec: Rapid Inspection Method for Voluntary Hygiene Inspection
	■14:00-14:20　Food allergen management in food manufacturing plants NH Foods Ltd. ■14:30-14:50　On site managing - the most effective way of controlling food allergen contamination Morinaga Institute of Biological Science, Inc. ■15:00-15:20　Fluorescent polarization immunoassay system for on-site food safety analysis Tianma Japan, Ltd.

Seminar Room G

11:30 | 11:50	Anti glycation and postprandial blood glucose suppression effect of αG Rutin.
	TOYO SUGAR REFINING Co., Ltd.
12:00 | 12:20	Overseas Trends and Domestic Market Outlook for CBD JP
	ONE-INCH Ltd.
13:00 | 13:20	For masochists who have experienced hangover again -Front line of the studies for hangover and the position of Anphis-
	Shiratori Pharmaceutical Co., Ltd.
14:00 | 14:20	GELITA Bioactive Collagen Peptides: Day 1 "Beauty from within" JP
	GELITA Japan Inc
15:00 | 15:20	global supplement trends and traceability JP EN
	JAPAN TRADITIONAL MEDICAL LABORATORIES CO., LTD.
15:30 | 15:50	Asaigermanium changes the value of health! New health care method "Smart-Selfcare" JP
	ASAI GERMANIUM RESEARCH INSTITUTE Co., Ltd.

Seminar Room H

13:30 | 13:50	Orafti/Chicory root fiber: (Global trend and application)
	DKSH JAPAN K.K.
14:00 | 14:20	New raw material “Baby Kiwi FD Powder” and acceptance of astaxanthin functional claims JP
	Biogenic Co., Ltd.
14:30 | 14:50	RicelacollagenⓇ and High-degree use of functional ingredient derived from domestic plant JP
	OKAYASU CO., LTD.
15:30 | 16:20	A new stage as a food CRO
	HUMA R&D CO., LTD.

Seminar Room I

13:30 | 14:20	The importance of obtaining evidence in clinical trials JP
	Waseda University Professor Kazunaga Yazawa /　Orthomedico Inc.
14:30 | 14:50	The function of foods considered from Nutrigenomics data JP
	Waseda University Professor Taichi Hara /Orthomedico Inc.
15:30 | 15:50	First debut! new series of tokiwa’s Japanese kampo extract JP
	TOKIWA PHYTOCHEMICAL CO., LTD.
16:00 | 16:20	Hi: Nutri-Cosmetics
	■16:00-16:20　High repeat! Hair regrowth supplement based on Human clinical data. Toei Dhinyaku Co., Ltd.

Seminar Room J

13:00 | 13:20	Antiviral and bowel control effects of rhamnan sulfate from sea vegetable, Monostroma nitidum.　　 JP
	Konan Chemical Manufacturing Co., Ltd.
13:30 | 13:50	HMBCa / New SR and Registered trademark HMBCare
	KOBAYASHI PERFUMERY CO., LTD.
14:30 | 14:50	New Approach to Boost Immune System ~Mango/ Perilla Leaves / Lemon Balm~ JP
15:00 | 15:20	Ayurvedic ingredients against metabolic syndromes and for intestinal environment care JP
	SABINSA JAPAN CORPORATION
16:30 | 16:50	New reported domestic clinical trial! Dieting everyday life with Oleavita! JP
	Nutrition Act. Co., Ltd.

Seminar Room K

13:30 | 13:50	Astaxanthin-containing functional foods and our notification supports JP
	Fuji Chemical Industries Co., Ltd.
14:00 | 14:20	Anti-glycation for aging care : Introduction of “AG Herb MIX” and “Satonaceil”
	ARKRAY Group Karada Lab, Inc.
14:30 | 14:50	To anti-fatigue! For joint health! Utilization of "Foods with Function Claiｍs" JP
	NH Foods Ltd.
15:00 | 15:20	Anti-diabetic effect of White Sweet Potato (CAIAPO) Powder JP
	Fuji Sangyo Co., Ltd.

November 17(Tue.) 2020

Seminar Room A

11:30 | 11:50	NEW academic inormation of Chichen breast Plasmalogen , and introduction of our products ""Plasmax"" JP
	Marudai Food Co., Ltd.
12:30 | 13:20	Food development based on research of immunity and intestinal flora
	Metagen, Inc.
13:30 | 13:50	Metabolome Analysis of Non-invasive Samples: A New Evaluation System in “With-Corona” and “Post-Corona” Era JP
	Human Metabolome Technologies, Inc.
14:00 | 14:20	Fighting hair loss and stimulating hair growth by pea shoots extract ‘AnaGainTM Nu’ JP
	H. Holstein Co., Ltd.
14:30 | 14:50	Activating the anti-aging and longevity intrinsic pathways of AMPK/FOXO and boosting collagen repair ‘DracoBelle Nu’ JP
	H. Holstein Co., Ltd.
16:30 | 16:50	Advertising regulation for health food and beauty products taught by lawyers JP
	Marunouchi Soleil Law Office Professional Corporation

Seminar Room B

11:00 | 11:20	Functionality of Fuji FF expanding from improvement of intestinal flora JP
	Fuji Nihon Seito Corporation
11:30 | 11:50	Introduction of Nutrition Product Development Trends in U.S.& Europe and Nagase Food Ingredients Solutions JP
	NAGASE & CO., LTD.
12:30 | 12:50	High value-added health products based on bioactive substances JP EN
	BESTGRAND CO., LTD .
13:00 | 13:20	Super hood in a desert! Camel milk JP
	renelo Inc.
13:30 | 13:50	The Internal Cosmetic Ingredient for Aging Care「Lotus Flower Extract」～The Introduction of New Evidence～ JP
	IWASE COSFA CO., LTD.
14:00 | 14:20	Registered dietitian recommends 「Diet to boost immunity」 JP
	Akatsukikoso Sangyo Co., Ltd.
14:30 | 14:50	Recommended for care food makers! Solve problems with polysaccharides! JP
	DSP GOKYO FOOD & CHEMICAL Co., Ltd.
15:00 | 15:20	【New!】Introduction of LIGNANGENOL™(Silver Fir Branch Extract) JP
	GSI Creos Corporation
15:30 | 15:50	A natural blue color “Butterfly Pea” / A agent which controls blood sugar level “PINITOL” JP
	GSI Creos Corporation
16:00 | 16:20	Anti-frail ingredients and supplement products for "WITH Coronavirus life": Bonolive, Protetite etc. JP
	CBC Co., Ltd.

Seminar Room C

11:00 | 11:20	Nutrition & Immunity“ latest trends in immune health , the role key nutrients play in immunocompetence and how to innovate with creative concepts JP EN
	BASF Japan Ltd.
11:30 | 12:20	FiT: Fermented Ingredient
	■11:30-11:50　Why don't you use Liquid Shio Koji to bring out the best in food ingredients? Hanamaruki Foods Inc.
13:00 | 13:20	DuPont’s Unique Plant－Based Solution
	DuPont Nutrition & Bioscience
14:00 | 14:20	What can L. plantarum TWK10 do to protect us from COVID-19? JP
	CHORI CO., LTD.
15:30 | 15:50	New data of Blackcurrant Polyphenol AC10 Intake; “Keeping Warm After Shower Bath” and ”Improving the Brain Function” JP
	MEIJI FOOD MATERIA CO., LTD.
16:00 | 16:20	Natural extract and Sub-critical water extraction technology JP
	NIKKEN FOODS CO., LTD.

Seminar Room D

11:00 | 11:20	A Well-Absorbed Rutin: Supporting Our New Normal with Coronavirus JP
	ALPS PHARMACEUTICAL IND. CO., LTD.
11:30 | 11:50	Effect of black cumin essential oil against garlic odor JP
	INABATA KORYO CO., LTD.
12:00 | 12:20	Differences in aroma and preference of garlic in different cooking methods JP
	INABATA KORYO CO., LTD.
12:30 | 12:50	Study of coffee aroma concentration method and extract development JP
	INABATA KORYO CO., LTD.
13:00 | 13:20	Potential of β-caryophyllene based on unrecognized function JP
	INABATA KORYO CO., LTD.
13:30 | 13:50	RosePetal Polyphenol material "ROSE CRYSTA-70®" whitening, beauty and anti-obesity effect JP
	TOYO HAKKO CO., LTD.
14:30 | 14:50	Introducing Microanalysis of Hyaluronic Acid for the Notification of Food with function claims JP
	Bloomage Biotechnology Corp., Ltd.
15:00 | 15:20	The applications of Ceolus which is stabilizer, having excellent in heat resistance and low viscosity JP
	ASAHIKASEI CORPORATION
15:30 | 16:20	FiT: Deliciousness Evaluation
	■15:30-15:50　Introduction of the food texture measurement machine for texture evaluation YAMADEN CO., LTD. ■16:00-16:20　J-SEMS: the automating system for the data collection and analysis of sensory evaluation Media-eye Co., Ltd.

Seminar Room E

11:00 | 13:20	S-tec: Contract Inspection Organization to Ensure Safety and Quality
	■12:30-12:50　5S in Laboratories: How to improve performance in workplace and the quality of our service Japan Food Research Laboratories ■13:00-13:20　Three points "Xerification" of HACCP Japan Inspection Association of Food and Food Industry Environment
14:00 | 14:20	Functional introduction of oil and fat modified starch JP
	SUNUS CO., LTD.
14:30 | 14:50	Introduction of separation technology for the functional food material JP
	MITSUBISHI CHEMICAL AQUA SOLUTIONS CO., LTD.

Seminar Room F

11:00 | 13:50	S-tec: Rapid Inspection Method for Voluntary Hygiene Inspection
	■11:00-11:20　On site managing - the most effective way of controlling food allergen contamination Morinaga Institute of Biological Science, Inc. ■11:30-11:50　The introduction of our latest colony counter, ScanStation Interscience Japan ■12:00-12:20　Usefulness of a simple and rapid microbiological test using a luminometer NITTA CORPORATION ■13:00-13:20　Fluorescent polarization immunoassay system for rapid on-site analysis Tianma Japan, Ltd. ■13:30-13:50　Food allergen management in food manufacturing plants NH Foods Ltd.
14:00 | 16:50	S-tec: Food Component Analysis Technology
	■14:00-14:20　Why don't you review nutritional analysis for new ways of working by automating and labor-saving? C.Gerhardt Japan Co., Ltd. ■15:00-15:20　From Ingredient Analysis to Functional Food Development: A Metabolomics Approach Human Metabolome Technologies, Inc. ■15:30-15:50　New method for oil _early stage of oxidative deterioration JEOL Ltd. ■16:00-16:20　Multi-component simultaneous analysis in 30 seconds! NIR analysis for leading better productivity Bruker Japan K.K. ■16:30-16:50　NIR device dedicated to general food ingredients and nutritional ingredients BL TEC K.K.

Seminar Room G

11:00 | 11:20	Utilizing animal by-products with enzymes JP
	Novozymes Japan Ltd.
11:30 | 11:50	Horse Elastin LN™ -The current evidence report for efficacy of beauty- JP
	BIOCON (JAPAN) LTD.
12:00 | 12:20	Asaigermanium changes the value of health! New health care method "Smart-Selfcare" JP
	ASAI GERMANIUM RESEARCH INSTITUTE Co., Ltd.
12:30 | 12:50	global supplement trends and traceability JP EN
	JAPAN TRADITIONAL MEDICAL LABORATORIES CO., LTD.
13:00 | 13:20	A ruby-colored notable material “Krill oil” －the useful abilities of Krill oil－
	Shiratori Pharmaceutical Co., Ltd.
13:30 | 13:50	PEA: Roquette Pea Starch & Protein provide brand new food texture JP
	Roquette Japan K.K.
14:00 | 14:20	GELITA Bioactive Collagen Peptides: Day 2 "Sports Nutrition" JP
	GELITA Japan Inc
15:30 | 15:50	Effects of αG Rutin on visceral fat reduction, dry mouse, intestinal barrier
	TOYO SUGAR REFINING Co., Ltd.
16:00 | 16:20	New reported about metabolic syndrome! GliSODin® improves arteriosclerosis, obesity and NASH. JP
	Nutrition Act. Co., Ltd.

Seminar Room H

11:00 | 11:20	RicelacollagenⓇ and High-degree use of functional ingredient derived from domestic plant JP
	OKAYASU CO., LTD.
11:30 | 12:20	French maritime pine bark extract, Pycnogenol®: Latest Research Update JP
	Horphag Research, Ltd.
12:30 | 12:50	New Function and Application of a Japanese Traditional Food "agar-agar" and "konjak" JP
	INA FOOD INDUSTRY CO., LTD.
13:00 | 13:20	ED (Erectile Dysfunction ) and Hypertension Human Test Data! What is OKBT (Ginseng)? JP
	BTGIN Co., Ltd.
13:30 | 13:50	The latest information of alfa-cyclodextrin JP
	Cyclochem Co., Ltd.
14:00 | 14:20	Functionality of fermenting bacteria "Gluconacetobacter hansenii GK-1" for vinegar making
	Kewpie CORPORATION
15:00 | 15:20	The Energy Polyphenol: Latest research update on Robuvit® French oak wood extract JP
	Horphag Research, Ltd.

Seminar Room I

11:30 | 11:50	High repeat! Hair regrowth supplement based on Human clinical data. JP
	Toei Dhinyaku Co., Ltd.
12:00 | 12:50	Antiviral, immunomodulatory, and anti-inflammatory effects of high absorption quercetin under the perveance of COVID-19 JP
	Indena Japan Co., Ltd.
13:00 | 13:20	Gifts from Cactus in Sicily for Acne, Alopecia, and Prebiotics JP
13:30 | 14:20	What are Foods with Functional Claims that consumerswant to buy? JP
	Orthomedico Inc.
14:30 | 15:20	Current status and future prospects for Foods withFunctional Claims JP
	Orthomedico Inc.
15:30 | 15:50	First debut! tokiwa’s mountain herb extract as beauty material JP
	TOKIWA PHYTOCHEMICAL CO., LTD.

Seminar Room J

11:30 | 11:50	Antiviral and bowel control effects of rhamnan sulfate from sea vegetable, Monostroma nitidum.　　 JP
	Konan Chemical Manufacturing Co., Ltd.
13:30 | 13:50	Application of functional lecithin to food field JP
	TSUJI OIL MILLS CO., LTD.
14:00 | 14:20	Immunity training by LPS method; for COVID-19 measures JP
	MACROPHI INC.
15:00 | 15:20	"Why are Okinawan materials important　　　　～Okinawan foods that boost the immune system～"
	Kanehide Bio.Co., Ltd.
15:30 | 15:50	Introduction of Oryza's new plant extracts for " Wrinkle Care". JP
	ORYZA OIL & FAT CHEMICAL CO., LTD.
16:00 | 16:20	Oryza's materials for ”Foods with Function Claims” 2020 latest trends. JP
	ORYZA OIL & FAT CHEMICAL CO., LTD.

Seminar Room K

11:30 | 11:50	To anti-fatigue! For joint health! Utilization of "Foods with Function Claiｍs" JP
	NH Foods Ltd.
12:00 | 12:20	New movement toward the acquisition of the function claims for Kumaizasa from Hokkaid JP
	UNIAL Co., Ltd.
12:30 | 12:50	The research on novel functional properties of lactic acid bacteria derived from Kumazasa JP
	UNIAL Co., Ltd.
13:00 | 13:20	Latest Information on Lactobacillus Paracasei PS23 (Stress relief, Restoring memory, Cognitive functions and Improving Dynapenia, Brain Health) JP
	ILS Inc
13:30 | 13:50	Heat-killed Enterococcus faecalis (EC-12) acting on the immune system JP
	Combi Corporation
14:00 | 14:20	Introducing the next generation of delivery technologies for supplement: A case study of success JP
	NRL Pharma, Inc.
14:30 | 15:20	Introduction of Bioradical Research Laboratories Development Products by ESR Antioxidant capacity Evidence. JP
	Bioradical Research Institute Corp.
15:30 | 15:50	Effect of “Cryptobeta” containing β-cryptoxanthin on lipid metabolism
	ARKRAY Group Karada Lab, Inc.

November 18(Wed.) 2020

Seminar Room A

11:00 | 11:20	Functionality of fermenting bacteria "Gluconacetobacter hansenii GK-1" for vinegar making
	Kewpie CORPORATION
11:30 | 11:50	NEW academic inormation of Chichen breast Plasmalogen , and introduction of our products ""Plasmax"" JP
	Marudai Food Co., Ltd.
13:00 | 13:20	Solving health issues by　“Amino Acids Mixture”
	AJINOMOTO CO., INC.

Seminar Room B

11:30 | 11:50	Improving the intestinal environment with the soluble dietary fiber ～New proposal for high-protein foods～ JP
	HAYASHIBARA CO., LTD.
13:00 | 13:20	Fighting hair loss and stimulating hair growth by pea shoots extract ‘AnaGainTM Nu’
	H. Holstein Co., Ltd.
13:30 | 13:50	The Internal Cosmetic Ingredient for Aging Care「Lotus Flower Extract」～The Introduction of New Evidence～ JP
	IWASE COSFA CO., LTD.
14:30 | 14:50	Synbiotics with plant-extracted "Flavo-biothics" ingredient JP
	CBC Co., Ltd.
15:00 | 15:20	【New!】Introduction of LIGNANGENOL™(Silver Fir Branch Extract) JP
	GSI Creos Corporation
15:30 | 15:50	A natural blue color “Butterfly Pea” / A agent which controls blood sugar level “PINITOL” JP
	GSI Creos Corporation

Seminar Room C

11:00 | 11:20	From Pink Lake！ Super anti oxidant ingredient for UV ptotection (FFC approved) JP EN
	BASF Japan Ltd.
13:00 | 13:20	DuPont’s Unique Plant－Based Solution
	DuPont Nutrition & Bioscience
14:00 | 14:20	Passienol: Passion Fruit seed extract containing piceatannol promotes skin moisture and fat burning JP
	Morinaga & Co., Ltd.

Seminar Room D

11:30 | 11:50	Recommended for care food makers! Solve problems with polysaccharides! JP
	DSP GOKYO FOOD & CHEMICAL Co., Ltd.
12:30 | 12:50	How to Evaluate Various Cognitive Functions on Foods　 JP
	TTC Co., Ltd.
13:00 | 13:20	Web service for food ingredient “Share Shima” JP
	ICS-net Inc.
13:30 | 13:50	Feel the difference ! Improvement of "Beauty" "Blood Circulation".　The efficiency of our original Bacillus subtilis var. natto fermented material. JP
	TOYO HAKKO CO., LTD.
14:00 | 14:20	The applications of Ceolus which is stabilizer, having excellent in heat resistance and low viscosity JP
	ASAHIKASEI CORPORATION
14:30 | 14:50	Functional introduction of oil and fat modified starch
	SUNUS CO., LTD.
15:00 | 15:20	Natural extract and Sub-critical water extraction technology JP
	NIKKEN FOODS CO., LTD.

Seminar Room E

10:30 | 12:50	Hi: Functional Evaluation and Test
	■11:00-11:20　Example of sleep evaluation of functional food by handheld EEG Proassist, Ltd. ■12:30-12:50　Metabolome Analysis of Non-invasive Samples: A New Evaluation System in “With-Corona” and “Post-Corona” Era Human Metabolome Technologies, Inc.
13:00 | 13:20	Introduction of separation technology for the functional food material JP
	MITSUBISHI CHEMICAL AQUA SOLUTIONS CO., LTD.

Seminar Room F

11:00 | 11:20	The introduction of our latest colony counter, ScanStation
	Interscience Japan
13:00 | 13:20	NIR analysis equipment for QC JP
	BL TEC K.K.
13:30 | 13:50	Why don't you review nutritional analysis for new ways of working by automating and labor-saving? JP
	C.Gerhardt Japan Co., Ltd.
14:00 | 14:20	Food allergen management in food manufacturing plants JP
	NH Foods Ltd.
14:30 | 14:50	On site managing - the most effective way of controlling food allergen contamination JP
	Morinaga Institute of Biological Science, Inc.
15:00 | 15:20	Rapid microbial identification and strain typing for food safety management JP
	TechnoSuruga Laboratory Co., Ltd.
15:30 | 15:50	Support for microbiome research using special collection kits JP
	TechnoSuruga Laboratory Co., Ltd.

Seminar Room G

11:00 | 11:20	Overseas Trends and Domestic Market Outlook for CBD JP
	ONE-INCH Ltd.
11:30 | 11:50	Anti fatigue effect of αG Rutin
	TOYO SUGAR REFINING Co., Ltd.
12:30 | 12:50	global supplement trends and traceability JP EN
	JAPAN TRADITIONAL MEDICAL LABORATORIES CO., LTD.
13:00 | 13:20	The disorder caused by leaky gut?! The function and potential of novel lactobacillus
	Shiratori Pharmaceutical Co., Ltd.
13:30 | 13:50	PEA: Roquette Pea Starch & Protein provide brand new food texture JP
	Roquette Japan K.K.
14:00 | 14:20	GELITA Bioactive Collagen Peptides: Day 3 Application Ideas for General Foods, Pet Foods JP
	GELITA Japan Inc

Seminar Room H

11:00 | 12:50	LLj: Long Life Technology to Reduce Food Loss - Part 2
	■11:00-11:20　Extending the Shelf life of rice by Oxygen Absorber ■11:30-11:50　Contribution to reducing food loss with baking enzymes Novozymes Japan Ltd. ■12:00-12:20　Clean label-compliant product from new technology Improve anti-bacterial power and flavors OKUNO CHEMICAL INDUSTRIES CO., LTD. ■12:30-12:50　Shelf life improver：Vitamin B1 formulation ～A way to reduce food loss～ TAISHO TECHNOS CO., LTD.
13:30 | 13:50	Orafti/Chicory root fiber: (Global trend and application)
	DKSH JAPAN K.K.
14:00 | 14:20	New raw material “Baby Kiwi FD Powder” and acceptance of astaxanthin functional claims JP
	Biogenic Co., Ltd.

Seminar Room I

11:00 | 11:20	High repeat! Hair regrowth supplement based on Human clinical data. JP
	Toei Dhinyaku Co., Ltd.
11:30 | 11:50	Introduction of Oryza's probiotic material for "Skin Beauty ( Approach to skin genes)". JP
	ORYZA OIL & FAT CHEMICAL CO., LTD.
12:00 | 12:20	Introduction of US clinical data on improving exercise performance of Purple ForceTM (purple tea extract). JP
	ORYZA OIL & FAT CHEMICAL CO., LTD.
12:30 | 13:20	Contract research organization support your work! Wewill free up hours of the cumbersome paperwork required by the system of“Foods with Function Claims.” JP
	Orthomedico Inc.
13:30 | 13:50	Statistical considerations for Foods with Functional JP
	Orthomedico Inc.
15:00 | 15:20	First debut! tokiwa’s ginger extract as functional food materials! JP
	TOKIWA PHYTOCHEMICAL CO., LTD.

Seminar Room J

12:00 | 12:20	Antiviral and bowel control effects of rhamnan sulfate from sea vegetable, Monostroma nitidum.　　 JP
	Konan Chemical Manufacturing Co., Ltd.
14:00 | 14:20	HMBCa / New SR and Registered trademark HMBCare
	KOBAYASHI PERFUMERY CO., LTD.
14:30 | 14:50	"Why are Okinawan materials important　　　　～Okinawan foods that boost the immune system～" JP
	Kanehide Bio.Co., Ltd.
15:00 | 15:20	New ingredient for hair growth! Improvement of hair cycle with "AC-11" that promotes DNA repair. JP
	Nutrition Act. Co., Ltd.

Seminar Room K

11:30 | 11:50	Anti-glycation for aging care : Introduction of “AG Herb MIX” and “Satonaceil”
	ARKRAY Group Karada Lab, Inc.
13:00 | 13:20	Latest Information on Lactobacillus Paracasei PS23 (Stress relief, Restoring memory, Cognitive functions and Improving Dynapenia, Brain Health) JP
	ILS Inc
13:30 | 13:50	Case report of short bowel syndrome patientusing by oral administration of polyamine JP
	Combi Corporation
14:00 | 14:20	To anti-fatigue! For joint health! Utilization of "Foods with Function Claiｍs" JP
	NH Foods Ltd.
14:30 | 14:50	New Functionality of Kinokuni Euglena Extract Powder JP
	GE wellness Co., Ltd.
15:00 | 15:20	Astaxanthin-containing functional foods and our notification supports JP
	Fuji Chemical Industries Co., Ltd.