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Morinaga Institute of Biological Science, Inc.
Booth No. 2-344
Demonstration
Products / Services
Food Allergen ELISA Kit II
Rapid Test Pro II
Rapid Test Easy
Program of Accuracy Control Survey for Food Allergen Testing
Wheat/Gluten ELISA Kit
Company activities We support food safety and health through our food allergen test kits all over the world. We are proud to present our highly accurate "Rapid Test Pro II" which is lateral flow device for food allergens, and "Rapid Test Easy" which is used for confirmation tests of cleanliness on food processing lines. It's user friendly and has the simplest procedure. You can experience a demo experiment with our Rapid Test Easy at our booth. We hope you visit.
URL http://www.miobs-e.com/index.html
Presentation
Date October 2(Wed.) 14:00-14:20 Location Seminar Room F
Title Food Allergen Management - What is The Point? and How to Control?
Detail A food allergen management is a global issue. Nowadays, many food industries try to use allergen testing for not only finished products but also swab testing on processing lines. We would like to introduce how to control food allergens by “discerning” allergen risk points and verifying how the improvement is effective through our “Rapid Test Kits”.
Date October 3(Thu.) 14:00-14:20 Location Seminar Room F
Title Food Allergen Management - What is The Point? and How to Control?
Detail A food allergen management is a global issue. Nowadays, many food industries try to use allergen testing for not only finished products but also swab testing on processing lines. We would like to introduce how to control food allergens by “discerning” allergen risk points and verifying how the improvement is effective through our “Rapid Test Kits”.
Date October 4(Fri.) 12:00-12:20 Location Seminar Room F
Title Food Allergen Management - What is The Point? and How to Control? 
Detail A food allergen management is a global issue. Nowadays, many food industries try to use allergen testing for not only finished products but also swab testing on processing lines. We would like to introduce how to control food allergens by “discerning” allergen risk points and verifying how the improvement is effective through our “Rapid Test Kits”.